Labels: food, randomness, seaweed
So do you have the sheets, or did you buy it already cut up in shreds, since you can do that too. I know I posted a miso soup recipe on my blog, and I think you might have tried it. Did you want a recipe for some California rolls (sushi)? I can send it your way if you want. Other than that, sushi is the only way I have had seaweed, so no luck in helping you out in having it in new ways.
um, recipes for seaweed, man, I am stumped. I've heard it's good to put in compost, though...... but I guess that is not helpful!
ah well, can't hurt to try. These recipes may very well come in handy one day...well, maybe..
:)
Please keep us posted on how the
homeopathic healing is going. I've been thinking about seeing one myself.
good luck with that. and you know, I do mean that.
on the funny.. my daughter's school nurse asked me if I'd considered "medical marijuana" I thought I'd heard it all. I know I haven't yet. I burst out laughing when she offered me that one.
too funny. you make me smile. seaweed is disgusting, i don't care how good it is for you. only edible in sushi. any take-home version always smells like dead marine vegatables, which, oh by the way - it is!! ugh...
LOL, oh no!
You can buy kelp in a flaked form, and add it to dishes. It adds a slight salty taste and that's it.
I'm 25 - married, and recently graduated from Brigham Young University, studying music; I play piano. My husband is just starting his PhD program at the University of Utah in computer architecture.